Parasol Citrus Champagne Vinegar


- +

Parasol is a raw champagne vinegar that is double fermented with california chardonnay grapes and juicy navel and valencia oranges.

Parasol is lovingly crafted on a nutrient-dense, family-run farm in california’s central coast.

Enjoy with salads, greens, chicken, seafood, cocktails and shrubs.

Pair it with Brightland’s alive, lucid, and arise.

Parasol comes in a 200 ml recyclable glass bottle.

Ingredients: vinegar (diluted with water to 5% acidity), organic cane sugar, navel and valencia oranges


*** “brightland’s champagne vinegar was all citrus and summer sun.” - vogue