A real Nudo favourite. The moment our lemons are picked in Sicily, they're driven at breakneck speed to the mill to be ground directly with the fresh olives into this delicious agrumato oil.
Salad dressing, marinades, grilled fish, white meat and baking
Corrado Corradini is an olive oil expert who thrives on innovation whilst using traditional olive oil methods, and these flavoured oils are the results of his talents. He mills all the oils for our shop, as well as the seasonal summer and autumn adoption oils, using olives from groves he’s worked with for years, all around Le Marche where he lives. His attention to detail combined with his passion for the Mediterranean culinary tradition have led him to very authentic olive oils, which is why we love him and his oils, and have been for over 10 years.
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