"Let's Get Fizzical" Book

"Let's Get Fizzical" Book


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In Let's Get Fizzical: More Than 50 Bubbly Cocktail Recipes with Prosecco, Champagne, and Other Sparkling Wines, world-renowned bartender Pippa Guy crafts innovative and irresistible drinks using a variety of fizzy wines. Full of sure-to-be-beloved recipes such as the Sparkling Raspberry Mojito, Mediterranean Spritz and five versions of the classic French 75, this book makes a delightful gift for someone who always wants a little sparkle in their drink. Flavor pairings, storage tips and a bit of history round out this charming fizz-focused cocktail book.

An inspiring mix of classic cocktail recipes such as bellinis and mimosas, alongside exciting variations and twists, Let's Get Fizzical offers tips, tricks, presentation ideas, and technical know-how to make your cocktails as sensational for the eye as they are for the palate.

The introductory chapter, A Beginner's Guide to Bubbles, explains the differences between sparkling wines to help you tell your spumante from your frizzante, or your extra-brut from your demi-sec. Everything you need to know about fizz is here, including insider secrets such as how to make sure your drink keeps its bubbles.

The Know Your Fizz section gives you the low-down on your bubbles of choice, whether that's a budget Cava or a fancy Champagne. Get The Party Started gives you the drink mixing skills to impress your guests, from essential cocktail shaking techniques to the perfect glass shape.

Drink your way through the recipe-packed remainder of the book - master delicious classics, such as Aperol Spritz and French 75, and discover how to make your drink a little bit special with creative reinventions and original cocktail recipes.

Impress your guests and make every drink a celebration with Let's Get Fizzical: cheers


"Let's Get Fizzical" Book. 6.19"Wx0.75"Dx7.88"H

  • Hardcover
  • 144 pages